Soft Chocolate Chip Cookies
Soft centers, crisp edges, and plenty of melty chocolate chips.
Recipe at a glance
Soft Chocolate Chip Cookies takes about 28 min: 15 minutes of preparation and 13 minutes of cooking. The recipe makes 18 servings. Follow the ingredient quantities and cooking steps in the printable card below.
Soft Chocolate Chip Cookies
Soft centers, crisp edges, and plenty of melty chocolate chips.
Ingredients
8 itemsCheck off ingredients as you prepare them.
Instructions
4 stepsHeat oven to 350°F and line baking sheets.
Cream butter and sugars, then mix in egg and vanilla.
Fold in flour and baking soda, followed by chocolate chips.
Scoop dough and bake 10–13 minutes until edges are golden. Cool before serving.
Looking for more meals like this? Browse all desserts recipes →
More to try next.
All recipes →
4 hr 30 minChocolate Raspberry Mousse Layer Cake
Bake four chocolate cake layers with chocolate mousse and fresh raspberries, finished with buttercream. Includes pan sizes and a printable recipe.
Get the recipe →
5 hr 10 minBoston Cream Layer Cake with Chocolate Glaze
Bake a vanilla layer cake with cooked pastry cream and dark chocolate glaze. Precise 9-inch pan instructions, chilling advice and printable recipe.
Get the recipe →
4 hrLemon Blueberry Cream Cheese Layer Cake
Make three lemon cake layers with fresh blueberries and cream cheese frosting. Includes exact pan sizes, cooling time and a printable recipe card.
Get the recipe →