Crispy Air Fryer Potatoes
Golden, crunchy edges and soft centers with just a few pantry staples.
25 min4 servings
Jump to Recipe Recipe at a glance
Crispy Air Fryer Potatoes takes about 25 min: 8 minutes of preparation and 17 minutes of cooking. The recipe makes 4 servings. Follow the ingredient quantities and cooking steps in the printable card below.
BEST QUICK RECIPE · RECIPE CARD
Crispy Air Fryer Potatoes
Golden, crunchy edges and soft centers with just a few pantry staples.
Prep8 min
Cook17 min
Total25 min
Servings4
Ingredients
5 itemsCheck off ingredients as you prepare them.
Instructions
4 stepsPreheat air fryer to 400°F.
Cut potatoes into even bite-size pieces and pat dry.
Toss with oil and seasonings.
Air fry for 15–18 minutes, shaking halfway, until golden and tender.
Cooking note: Cooking times are estimates. Follow safe food-handling practices, check doneness with a food thermometer when appropriate, and always review ingredients for allergens.
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