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Ground Turkey Taco Rice Bowls With Black Beans

Name: Ground Turkey Taco Rice Bowls With Black Beans
Prep time: 12 min
Cook time: 18 min
Total time: 30 min
Yield: 4
Ingredients: 1 lb lean ground turkey; 1 tbsp olive oil; 2 tsp chili powder; 1 tsp ground cumin; ½ tsp smoked paprika; ½ tsp garlic powder; ¼ cup water; 2 cups cooked rice; 1 (15 oz) can black beans, drained and rinsed; 1 cup sweet corn; 1 cup diced tomatoes; 1 avocado, diced; 2 cups chopped romaine lettuce; ½ cup plain Greek yogurt; 1 tbsp fresh lime juice; ¼ tsp salt

Published by Best Quick Recipe · Recipe & image policy

Ground turkey taco rice bowls with sweet corn, black beans, avocado and quick lime yogurt sauce.

30 min4 servings

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Ground Turkey Taco Rice Bowls With Black Beans — AI-generated food illustration. Actual prepared dishes may differ.

About this recipe

Build colorful taco bowls with seasoned ground turkey, black beans, rice and fresh toppings. This is a customizable dinner rather than the lemon-garlic chicken rice bowls already on the site.

Season the turkey evenly

Break up the ground turkey as it cooks so the spices coat every bite. Adding a small amount of water with the spices creates a light coating. Ground turkey must reach 165°F.

Put toppings on at the end

Warm the rice, beans and corn before assembly, then finish with crisp lettuce, diced avocado and fresh tomatoes. The cool lime yogurt sauce balances the smoky spices.

Recipe at a glance

Ground Turkey Taco Rice Bowls With Black Beans takes about 30 min: 12 minutes of preparation and 18 minutes of cooking. The recipe makes 4 servings. Follow the ingredient quantities and cooking steps in the printable card below.

Helpful cooking tips

Offer toppings in small bowls so everyone can build their own dinner.
Swap rice for quinoa or cauliflower rice if that suits your household.
For this recipe choose packaged ingredients labeled alcohol-free and free of porcine ingredients, including sauces, broth, cheese and seasonings where used.