Avocado Toast with Jammy Eggs
Crunchy toast, creamy avocado, and perfectly tender eggs for a bright start.
15 min2 servings
Jump to Recipe Recipe at a glance
Avocado Toast with Jammy Eggs takes about 15 min: 5 minutes of preparation and 10 minutes of cooking. The recipe makes 2 servings. Follow the ingredient quantities and cooking steps in the printable card below.
BEST QUICK RECIPE · RECIPE CARD
Avocado Toast with Jammy Eggs
Crunchy toast, creamy avocado, and perfectly tender eggs for a bright start.
Prep5 min
Cook10 min
Total15 min
Servings2
Ingredients
6 itemsCheck off ingredients as you prepare them.
Instructions
4 stepsBoil eggs for 7 minutes, then cool in ice water and peel.
Toast sourdough until crisp.
Mash avocado with lemon juice, salt, and pepper.
Spread over toast, add halved eggs and chili flakes.
Cooking note: Cooking times are estimates. Follow safe food-handling practices, check doneness with a food thermometer when appropriate, and always review ingredients for allergens.
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